wheat toast bread [wheat flour, water, rapeseed oil, soya flour, yeast, sugar, salt, powdered wheat sourdough (fermented wheat flour), millet flour, emulsifier: sodium stearoyl lactylate; flour treatment agent: ascorbic acid], tuna in brine [tuna (Katsuwonus pelamis), water, salt], mayonnaise [rapeseed oil, water, sugar, mustard (water, spirit vinegar, mustard, sugar, salt, spices, natural flavourings), spirit vinegar, modified starch, powdered egg yolk, salt], marinated red pepper (pepper, sugar, spirit vinegar, salt)
wheat, soya, tuna, mustard, eggs
od +2°C do +6°C